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Tradition, taste and San Sebastián quality

Cold pintxos

Chatka (Russian King crab)

Stuffed Pepper with longfin tuna, tartare sauce and...

Cod loin with a creamy seafood puree

Courgette parcel filled with creamy spider crab

Anchovies in vinaigrette

Marinated Anchovie"Culebrilla"

Warm pintxos

"Martinez" Mushroom

Fried cod

Grilled Prawns

Bluefin tuna prepared with onion and a marmitako puree

Monkfish and Prawns brochette

Battered prawns

Grilled mushrooms, prawns and bacon brochette

Breaded Cod cheeks

Portions

Galician-style octopus

Iberian Ham

Homecooked Tripe

Grilled Octopus Leg on a bed of potatoes and paprika...

Grilled cubes of Pork Loin or Chicken with homecooked...

Mediterranean red tuna grilled steaks

Tuna jerky

Fried Squid

Fried Anchovies

Pink shrimp with egg yolk

Small casserole of roasted Boletus with poached onion,...

Grilled Scallops “zamburiñas”

Premium T-Bone Steak with fries

fried chilli peppers

Sandwiches

Mixed York sandwich

Calamari sandwich

Mixed Iberian sandwich

Bar MartínezLegendary gastronomy with quality and flavour

Bar Martinez San Sebastián 1942

Discover the authentic pintxos and Basque cuisine experience in Donostia - San Sebastián

Welcome to our pintxos bar in the heart of Donostia – San Sebastián, a place specialized in traditional Basque gastronomy, authentic Donostian pintxos, homemade cuisine and quality local products. We are a reference destination for visitor

Full history of Bar Martínez

Wine cellarAll pintxos deserve a good wine

Crianza RIOJA

Pies Negros

cava

Terrer de la Creu Brut Nature

Rioja Red Great Reserve

Muga Prado Enea

Crianza R.D

Pruno
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